- Wes Kline
Transplanting time is here and there are still pepper fields standing from last year. This makes no sense if you are concerned about disease management in 2013.
These fields are ideal sources for Anthracnose, bacterial blight and Phytophthora. You may not be concerned about your peppers getting disease, but what about your downwind neighbors? Anthracnose has increased over the last few years. Is it because fields are left standing too long after harvest? There is no doubt that this can contribute to disease spread. If a new field of peppers is planted downwind from the old field, be ready to spend a lot of money spraying when it could have been avoided.